Nutrition Facts (per serving)
| 464 | Calories |
| 15g | Fat |
| 43g | Carbs |
| 27g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe6 | |
| Calories464 | |
| % Daily Value * | |
| Total Fat15g | 19% |
| Saturated Fat3g | 16% |
| Cholesterol61mg | 20% |
| Sodium934mg | 41% |
| Total Carbohydrate43g | 15% |
| Dietary Fiber3g | 11% |
| Total Sugars1g | |
| Protein27g | 54% |
| Vitamin C3mg | 4% |
| Calcium114mg | 9% |
| Iron4mg | 23% |
| Potassium309mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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