Top slow cooker recipes of all time (2024)

Have a slow cooker, but not sure what to make for dinner? You'll never have to struggle with that feeling again. We've put together top slow cooker recipes that we have tested and approved in our Cooktop Cove's test kitchen.

In our test kitchen, we make sure our recipe directions are easy to understand and follow, our ingredients are accessible and the food tastes so good that you will be happy you spent time making these recipes.

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Top slow cooker recipes of all time (1)

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1. Tomato Parmesan pot roast

In the recipe above, we take the magic of sun-dried tomatoes and combine them with Parmesan cheese to make a beautiful crust on the roast. Paired with garlic and fresh rosemary, this flavorful pot roast is sure to wow just about everyone. Make sure to let your roast rest for at least 10 minutes before slicing and serving. This step is super important in keeping your roast nice and moist.

Pot roast is a dish that everyone knows and loves. You can enjoy a good pot roast at any time of the year and for any occasion from Christmas dinner to after-work dinner on a Tuesday or a birthday party. For the tomato Parmesan pot roast recipe and other top pot roast recipes, be sure to check out these 10 best slow cooker pot roast recipes. If you aren't feeling pot roast but want another meaty dish, make sure to see the next recipe below.

Top slow cooker recipes of all time (2)

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2. Smothered pork chops

Everyone loves tender, smothered pork chops, like the one pictured above. With this recipe, you can. And they're so perfectly juicy and tender, you might find you start coming home to this delicious dinner more often. Best of all, there's virtually zero work that comes with this quick and easy meal.

Pork is a staple in most households, but it's hard to get the meat perfectly tender each time. Wouldn't it be nice if you could come home after a long day at work and know that the pork for your next dinner was perfectly cooked? Thanks to the slow cooker, you can enjoy tender pork in no time. For smothered pork chops and other pork recipes, be sure to check out these slow cooker pork recipes.

3. Bacon-wrapped mini hot dogs

When you need a party dish that’s easy to make, mini sausages are an obvious choice. This recipe wraps them in smoky bacon and then cooks them in brown sugar so that they become crisp and glazed. The salty-sweet combination is totally addictive.

Parties can be so much fun and delicious appetizers can make them even more enjoyable. The trick to a successful party is a terrific menu that keeps your guests coming back for more. Aim for a variety of flavors from sweet to salty, mild and spicy. If you want the mini hot dog recipe along with other appetizer ideas, then check out these top slow cooker appetizer ideas.

Top slow cooker recipes of all time (4)

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4. Scalloped potatoes

This recipe for scalloped potatoes really lends itself to the slow cooker. It is easy to throw together, and when you come home at the end of the day all you really need to do is make a veggie or salad for dinner to be ready!

Potatoes can really bring a dish together. They are often one of the most important parts of a meal, especially a comfort meal. The other good thing about potatoes is that they cook up quite nicely in a slow cooker. For this scalloped potatoes recipe and other potato recipes, be sure to check out these 7+ quick slow cooker potato recipes for dinner.

Top slow cooker recipes of all time (5)

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5. Honey & mustard glazed ham

Honey and Dijon mustard go together so well. When you pour all of that deliciousness over a ham, as is done in this recipe, those flavors only get better and better.

Nothing makes a table setting quite like slow-cooked ham. The glistening, shiny meat really makes a statement on the dinner table, especially during holiday time. Plus, it will make your kitchen and whole house smell divine. For this honey and mustard glazed ham recipe and other ham recipes, be sure to check out these 5 quick slow cooker ham recipes for dinner.

6. Cabbage rolls

Cabbage rolls are a dish that seems made for the slow cooker. Even in the oven, they take a long time to cook, and there's really no way around first browning the beef, cooking the rice and actually rolling it all up in tight cabbage bundles. But cooking them in a slow cooker as shown in this recipe brings a few benefits over the oven method.

Packed with vitamins, minerals and great taste, cabbage is one of those ingredients that chefs, foodies and health enthusiasts can't get enough of. Fried, stuffed, braised or roasted, cabbage is amazingly versatile. With the help of a slow cooker, you will find that making cabbage as a side dish or a main entree, has never been easier. For the cabbage rolls recipe and other cabbage recipes, be sure to check out the best slow cooker cabbage recipes.

Top slow cooker recipes of all time (7)

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7. Potato and corn chowder

This simple, yet incredibly flavorful, chowder is composed of fresh baby red potatoes, corn, onion, cream and spices, all blissfully brought together with the incredible smoky addition of crumbled bacon. This stellar recipe for slow cooker potato and corn chowder is the go-to winter dish this season and one that the family is sure to adore!

Our slow cookers really are our secret weapons in the kitchen, as they have the uncanny ability to produce mouthwatering, belly-warming and finger-licking-good meals with minimal effort. Corn is one of many vegetables that are easy to cook in the slow cooker. For this potato and corn chowder recipe and other corn recipes, be sure to check out these top slow cooker corn recipes. ​

Top slow cooker recipes of all time (8)

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8. One-pot honey garlic chicken

Looking for a meal that will leave the in-laws or houseguests thinking you spent all day in the kitchen? Try this tasty slow cooker honey garlic chicken recipe — it only takes a few minutes to prepare and even less time to clean up since it's all in one pot! That's right, the veggies and potatoes cook in the same pot as the chicken!

Chicken is always a fantastic option when it comes to your slow cookers. It's inexpensive, incredibly adaptable and when cooked correctly, can produce some of the most memorable dishes out there. For the one-point honey garlic recipe and others, be sure to check out these slow cooker chicken recipe ideas.​

Top slow cooker recipes of all time (9)

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9. Beef and noodles

This recipe for beef and noodles is great for a quick and easy weeknight dinner. It's also great for those picky eaters in the family. You can never go wrong with a pasta meal in your house. Remember, dinner for the whole family doesn't have to be hard or time-consuming.

Beef is really the ideal protein when it comes to slow cooking. Almost synonymous with the word "braising," beef is one of those meats that gets more intensely flavorful and juicy the longer it cooks. Cooking beef in your slow cooker is really as simple as it gets. As with any meats, browning them in a skillet on the stove beforehand is a wonderful way of sealing in flavor but is hardly necessary. For the beef and noodles recipe and others, be sure to check out these easy slow cooker beef recipes.

Top slow cooker recipes of all time (10)

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10. Sticky ribs

Pork ribs and some kind of sticky, sweet-n-spicy sauce are just so good to eat. Preparing them in the slow cooker is a great idea, as shown in this recipe. The long, slow cooking process coaxes the meat away from the bone until it's just barely clinging on for dear life and perfectly tender to the bite.

There's definitely more than one way to create delicious and succulent ribs, but none of them can beat the finger-licking-good ribs that come straight out of a slow cooker. If you are looking for a solid rib recipe like the one for sticky ribs, be sure to check out these top slow cooker rib recipes.

Top slow cooker recipes of all time (11)

Cooktop Cove

11. Bacon mac and cheese

This recipe is actually a really wonderful macaroni and cheese dish you can easily make in your slow cooker. It's one to enjoy on special occasions, or maybe just when you've had a long day at work. It's incredibly simple to make but the results at the end will have you feeling like it might have been made at a restaurant.

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Macaroni and cheese is the ultimate comfort food, isn't it? You know what's not comforting about it? Spending the time making it. With just a few simple ingredients, you can prepare an ooey gooey mac and cheese dish in your slow cooker and, if you didn't know better, swear it had just come out of the oven. For this bacon mac & cheese recipe and others, be sure to check out these top mac and cheese recipes for the slow cooker.

Top slow cooker recipes of all time (2024)

FAQs

Top slow cooker recipes of all time? ›

Classics like chicken Alfredo, pepper steak, beef & broccoli, chicken cacciatore, and more might just taste even better in the crockpot (and are certainly way more hands-off than their skillet or baking dish counterparts).

What is best in slow cooker? ›

Classics like chicken Alfredo, pepper steak, beef & broccoli, chicken cacciatore, and more might just taste even better in the crockpot (and are certainly way more hands-off than their skillet or baking dish counterparts).

What meat is best for slow cooker? ›

Choose the right cut: Chuck roasts, short ribs, pork shoulders and lamb shanks (think fatty and tougher meats) become meltingly tender with the moist, low heat of a slow cooker. Leaner cuts like pork tenderloin tend to dry out. Likewise, dark meat chicken — thighs, drumsticks, etc.

What's the longest you can leave a slow cooker on? ›

As long as there is something inside cooking, preferably with liquid, and the top is on, your slow cooker could run for 24 hours or longer. Some liquid will slowly boil out, so the less liquid, the less time to leave it unattended. They key is that something is always absorbing heat from the cooker.

Is 24 hours too long in a slow cooker? ›

Yes, you can use your slow cooker for longer than eight hours, as long as you keep an eye on it. Many slow cookers do have an automatic shutoff after 24 hours.

What's the difference between a Crockpot and a slow cooker? ›

However, Crockpots generally have ceramic or porcelain pots, while most slow cookers have a metal pot. As with a lot of cooking appliances, the biggest difference comes from the distribution of heat.

Is 4 hours on high the same as 8 hours on low in a slow cooker? ›

The difference between "High" and "Low" on slow cookers seems to differ with every brand and model. One thing that is consistent, though, is that food takes seven to eight hours to reach a simmer point (around 210°) on low; versus three to four hours on high.

Do potatoes go on top or bottom of meat in a crockpot? ›

Slow cooker recipes have (obviously) long cook times, and it's the meat—not the carrots—that benefit from it. By placing the protein at the bottom (closest to the heating element), and vegetables at the top, you can keep your plant parts a little more toothsome, while ensuring your meat is fall-apart tender.

What is the healthiest meat to slow cook? ›

common lean roasts found in the grocery store
  • chuck tender roast. A lean roast that requires slow cooking to tenderize.
  • shoulder roast. An inexpensive chuck cut with good flavor and good for roasting or slow cooking.
  • rump roast. A boneless and lean cut ideal for slow cooking.
  • eye of round roast.

Can you put raw meat straight into a slow cooker? ›

Can you put meat straight into a slow cooker? Meat can be added directly unseared and not browned. However, browning meat and caramelising the beef is a great way to add depth of flavour and improve the visual appearance of the final dish.

Can I leave food in a slow cooker overnight off after? ›

Most appliances will automatically shut off after 20 or so hours on this setting, but you shouldn't leave food in a slow cooker for an extended length of time. The general rule of thumb is that 2-4 hours is the maximum length of time you can leave food in a slow cooker on warm.

Is it safe to leave the house with a slow cooker on? ›

Cooking food overnight in a crockpot is a great way to save time, but is it safe to leave a crockpot on overnight while you sleep? Absolutely! If you feel comfortable leaving your crockpot on while you're at work, you should also feel safe using it overnight.

Can you put everything in a slow cooker the night before? ›

Make-ahead when possible: If your slow cooker has a removable insert, assemble the ingredients the night before and refrigerate the entire insert overnight. It's important to note that starting with cool ingredients may lengthen cooking time (but be sure to keep them out of the temperature danger zone).

What happens if you don't brown meat before a slow cooker? ›

"Browning, or caramelizing, meat before putting it into a slow cooker isn't 100 percent necessary, but it is well worth the effort for the most flavorful and full-bodied end result," he says. "The caramelized surface of the meat will lend rich flavor and color to the finished dish."

What vegetables should not be added to a slow cooker? ›

Tender vegetables

Vegetables such as peas, asparagus and peppers can become a flavorless, mushy mess in a slow cooker.

What is the best meat to cook in a slow cooker? ›

The best cuts of beef for slow cooking
  • Chuck. Chuck steak was practically designed for slow cooking. ...
  • Skirt. A thin, long and versatile cut that tends to be reserved for slow cooking, skirt steak comes from the cow's diaphragm muscles. ...
  • Shin. ...
  • Silverside. ...
  • Brisket. ...
  • Oxtail.

Do potatoes go on top or bottom of meat in a Crockpot? ›

Slow cooker recipes have (obviously) long cook times, and it's the meat—not the carrots—that benefit from it. By placing the protein at the bottom (closest to the heating element), and vegetables at the top, you can keep your plant parts a little more toothsome, while ensuring your meat is fall-apart tender.

Should vegetables go on top or bottom in Crockpot? ›

To preserve their texture and individual flavors, quick-cooking and delicate vegetables must be placed on the top. Hearty, tough veggies must be placed on the bottom of the slow cooker. And meat is generally best on top.

What is the difference between high and low on a Crockpot slow cooker? ›

The 'Low' cook setting reaches temperatures between 164-182°F (reaching a peak of around 205°F after 4 hours). Wondering what temperature is 'High' on a Crockpot slow cooker? The 'High' cook setting tops off at around 205°F after cooking for 4 hours.

Should food be covered with liquid in a slow cooker? ›

Water or liquid is necessary to create steam. When cooking meat or poultry, the water or liquid level should cover the ingredients to ensure effective heat transfer throughout the crock. Some manufacturers of slow cookers recommend adding liquid to fill the stoneware 1/2 to 3/4 full.

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