Pastina, a type of small pasta beloved in Italian cuisine, holds a special place in many hearts due to its versatility and comforting nature. This tiny, star-shaped pasta is not just a staple for infants transitioning to solid food, but it also serves as a go-to comfort food for people of all ages, especially when prepared in a simple broth or with a light sauce. Its small size allows it to cook quickly, making it an ideal choice for quick meals or soothing soups.
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