Cook Time: 20 mins
Ingredients
– 3 chicken breasts boneless and skinless, pounded to even thickness– 4 Tablespoons fresh lemon juice– ½ cup extra virgin olive oil– 2 teaspoons sea salt– 1 Tablespoon sweet paprika– 1 Tablespoon ground sumac or replace with 2 tablespoons lemon zest– ½ teaspoon ground coriander– ½ teaspoon cayenne pepper– ½ teaspoon ground turmeric– ½ teaspoon freshly ground black pepper– ⅛ teaspoon ground cinnamon– 4 garlic cloves smashed and minced– 1 teaspoon finely grated lemon zest– To assemble– 6 cups assorted greens I used Romaine lettuce– 2 ripe medium tomatoes or 2 cups halved cherry tomatoes– 2 cups sliced cucumber– Garlic tahini dressing– Marinated red onions
